The business sense of internalizing climate change - 4th edition

Image

In this Climate Talk we will debate the why and the how of internalizing climate change in your wine business: where do you start? how does this materialize into a balance sheet? What are the fundamental changes this decision will bring into the modus operandi of the business? What barriers may you encounter? What opportunities arise from it? What are the risks? How does it affect your relationship with your stakeholders, from employees to providers? How do you address it and communicate it? How do you pass it on to your consumers?

We will seek to present practical approaches to these questions by players from the industry worldwide that have decided to address climate emergency in a proactive fashion.

 

 

GUESTS

  • Caroline Thompson-Hill - Accolade Wines - UK (https://www.accoladefinewines.com/)
  • Michele Manelli – Salcheto – ITALY (https://salcheto.it/)
  • Nicole Sierra-Rolet - Chêne Bleu – FRANCE (https://www.chenebleu.com/)

 

HOST:

 

Please find biographies here:

https://www.portoprotocol.com/the-business-sense-of-internalizing-climate-change-iv/

 

REGISTRATION will be required: https://us02web.zoom.us/webinar/register/WN_lBCS4nMKS3SXuRao3YAzFw

 

During the live zoom, attendees can ask questions via chat or Q&A

NOTE: The debates will remain available on Porto Protocol’s youtube channel and podcast.


Contacter la personne référente : Crava Cristina