WASP - Wines of Alentejo Sustainability Programme
WASP intends to support the improvement on the environmental, social and economic performance of the region's winemaking activities and to promote the recognition of the sustainability performance of the region's wines as an instrument to respond to an existing market failure and to affirm Alentejo brand in internal and external markets.
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In this workshop we will discuss the consumption and production of wine with a certification of sustainability.