Viticulture in a changing climate: solutions exist
Grape growers have always cultivated vineyards in challenging environments, adapting their practices to sometimes very difficult local conditions. Climate change, as a new player, is modifying the terroirs’ characteristics rapidly and irremediably, giving viticulturalists major new challenges to face.
Published : 11 October 2019
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IVES International Viticulture and Enology Society
academic association dedicated to viticulture and enology